Recent News

Why I Love Working at PETA Asia

  Do you have what it takes to join the PETA team? Check out our available positions and apply now! Originally from Perth, Australia, my family left the “big …

Read More

Go Ahead – Talk to Your Dog!

David Paxton became a practicing veterinarian more than 40 years ago, and his reputation as an animal expert—particularly when it comes to dogs—continues to grow. He has been interviewed …

Read More

Meet Ashley

Do you have what it takes to join the PETA team? Check out our available positions and apply now! Name Ashley Fruno What do you do at PETA? I …

Read More

Foodie Friday: Arizona Skillet Dinner

This recipe is for a vegetarian dish that’s been around for a while. Just replace the dairy cheese with soy cheese, and it becomes vegan. It’s definitely an all-time …

Read More

Is Julia Gillard’s Hindsight 20/20?

Have you ever wondered what Julia Gillard might look like in 40 years? Aging gracefully becomes a much more difficult task when you don’t give a flock about the …

Read More

Meet Becky, Campaigner at PETA

Do you have what it takes to join the PETA team? Check out our available positions and apply now! What do you do at PETA? I am a campaigner. I …

Read More

Why PETA Is the Place to Be

Do you have what it takes to join the PETA team? Check out our available positions and apply now! What do you want to do when you grow up? …

Read More

Meet Saigon, Australia’s Last Living ‘Circus Elephant’

Saigon is 55 years old. But instead of living out the rest of her days in glorious retirement, she is packed up like cargo and hauled around from town …

Read More

The Ultimate Vegan Baking Cheat Sheet

Baking should be a joyful experience for everyone involved. Spare the lives of countless animals by choosing to make your favorite recipes vegan. Save a copy of this Ultimate Vegan Baking …

Read More

But Isn’t Fish a Brain Food?

How many times have people asked vegetarians that question? My favorite variation came from the restaurant owner who told me brusquely, “A lot of vegetarians eat fish!” I replied, …

Read More